Packing up and moving into your university flat is a huge task so you don’t want to be taking more than you need. You really don’t need to take everything but the kitchen sink as you really won’t use everything. These are of course just my recommendations and there may be things you won’t need and there may even be things that I don’t mention that you may feel for you is an essential. I will do a separate post on the kitchen, bedroom, stationary and miscellaneous, just to keep the posts short and easy to read. This week will be the kitchen so look out for the others in the coming weeks.
Crockery: I would recommend you only take two of each, you really won’t need a family set of 4 or 5 of each item as you won’t use them. Even if you have guests, you can always borrow from others. Remember you will have limited shelf space and so you really need to take as little as possible. I personally think two is the perfect amount as things are likely to get broken and you will want a spare, I know I definitely broke a lot of crockery. Also, if you really need to you can always buy replacements while you’re there so keep that in mind. I took bowls, dinner plates, side plates, mugs, glasses and pasta dishes and found that was all I really needed.
Pots and pans: I would take a few of these if I were you, at least two pots (including one with a lid) and a frying pan but of course it depends on your cooking habits. This would be a minimum for if you do a general amount of cooking. These are very bulky and so will take up a lot of the space in your cupboards so be sensible with this and only take what you know you’re going to use. Think about how many pans you use at a time when you cook at home and use that as an estimate.
Food preparation: You’ll also need bits for preparing food. I had two chopping boards to avoid cross contamination, so I basically have a meat one and a non-meat one. You may feel you need more or if you don’t use meat you may just be happy with one. These are often easy to store so you don’t really need to worry about having too many. You may also want to take food storage boxes or freezer bags for if you plan to make food in advance and then freeze it for later but be sensible I had boxes of every size and didn’t even use most of them, they just got in the way.
For the oven: When it comes to baking trays, they won’t take up a lot of room and again I’d recommend two, just for if you have to put things in the oven at different times or you don’t want food mixing on the trays. I did also have a pizza tray and while I could have gotten by without one it was useful and easy to store. You may also want tin foil to protect the trays or to put over food, so I’d recommend just taking a roll of this in case.
Cutlery: This will go missing I can assure you. I lost so much of my cutlery in first year, so I’d definitely recommend against buying just stainless-steel cutlery. It looked exactly the same as everyone else’s and so I never knew what was mine. I ended up buying red handled cutlery and this meant I knew exactly which was mine because of the red handles. I took about six of each; knives, forks, spoons and teaspoons because it meant I had plenty for if they went missing. I also recommend taking good knives for preparing food; I had a big knife, small knife and bread knife. This worked well and was perfectly enough. Also, there will be extra bits you might forget which you never know when you will need; spatula, fish slice, potato masher, potato peeler, ladle, cooking spoon, scissors and a strainer.
Baking bits: If you’re into baking then I would recommend taking these but if you barley bake at home the likelihood is that you won’t really use these at university. I didn’t take any of these things and if I really wanted to bake something, I just borrowed from someone else as this was just on the rare occasion. Now that I’ve got more into baking, I may purchase some bits for third year but as with everything else on this list, be sensible and only take what you will actually use.